The Definitive Grilling Guide: Tips, Tricks and Recipes
AlamyHave grilling questions? We've got answers! Below, unlock the secrets to everything you've ever wondered about cooking on an open flame, from buying the right equipment to putting a stop to charred, chewy steak once and for all.
And if you're hunting for inspiration, we've got you covered. 130 burger, sandwich, seafood and grilling side recipes await.
Choose from 20 of our best recipes, including classic burgers, turkey burgers, veggie burgers and ones with an international twist.
The flame war between charcoal grill purists and gas grill hotheads burns brighter than the debate between Mac and PC users.
No amount of burgers, hot dogs and ribs would be complete without everyone's favorite side dishes--sometimes the best part about a grilling party.
Learn easy tricks to tell when your steak is ready-and not burnt to a crisp.
Kick off grilling season with one of our 15 grilled fish and shellfish recipes, from seared swordfish with cherry relish and grilled lobster rolls to citrusy fish tacos.
A good grill is an essential tool for the modern cook-not just as a backyard diversion, but as a second oven. Find out how to choose the best one for you.
Tired of the same old mayo-soaked macaroni salad? Celebrate spring and summer with one (or more!) of these 15 fresh salads.
Expand your grilling repertoire from burgers to sandwiches with these 10 glorious grilled sandwich recipes.
Find a potato salad you love, whether you want it warm or cold, light or indulgent, vegetarian or laced with bacon.
For many people "grilling" means burgers, hot dogs, steaks, kabobs and chicken-all meat. But what about vegetarians?
Instead of just chopping up whatever fruit you've got on hand and mixing it together, put a little more thought into your salad.
The dawn of grilling season means it's time to whip out the skewers, spatulas and basting brushes. But what about your trusty pair of goggles or personalized steak branding iron?