Ghostly Pretzel Sticks

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These adorable ghouls are easy for little hands to hold, and have a addictive balance of sweet and salty flavor.

Ingredients

Makes:

    • 15 pretzel rods, 7-inches long
    • 1 cup white chocolate chips or candy melting chocolate
    • 40 mini chocolate chips

Directions

Melt white chocolate in a microwave-safe glass measuring cup, stirring until smooth. Dip pretzel rod into chocolate, about 3 inches. Place on a waxed-paper-lined baking sheet. While the white chocolate is still wet, arrange 3 mini chocolate chips to create eyes and a mouth. Let dry until firm, about 30 minutes.



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kfoxygramma

Wonderfully simple!

September 05 2011 at 7:22 PM Report abuse rate up rate down Reply
lizhait99

These were even easier to make than I had thought. Love this for a kid's party! My batch of white chocolate also covered 25 pretzels, not the 15 noted here.

October 28 2010 at 10:34 PM Report abuse rate up rate down Reply